Organic Taiwan Green Oolong Tea (Four Seasons of Spring) Low Fermented - Authentic Taiwanese tea suits for every season. Heavy fragrance of the flowers with a little sweet makes the tea delicate and rich, also keep oolong tea original flavor. Absolutely Pure Natural Green Food without addition.
Product of Taiwan - Drinking a cup of Taiwan Tea, tastes like in forest ~
We have unique made of craft, just drink and know special taste.
Year-round misty, Cool and pleasant climate, Fertile soil. So tea is superior abnormal. Internationally renowned. The smell of incense refined tea, Glycol, sweet, Transparent green tea. Substances such as delicious. Yun Sheng Jin throat. Articulate your mouth. Regarded as the top grade tea.
Experience the culture of Chinese Tea Ceremony
Enjoy a cup of afternoon tea with your friends, explore the Chinese Tea Culture while drinking~
Supply Chain Control ~
Contracing 28 Tea farms in Taiwan. They are successful generations.
The craftsman has profession technology of baked and fermented.
Taiwan Black Tea - Quality control tea safty and keep original style.
The taiwan black tea is tasted by manager, it must be good drink.
Taiwan High Mountain Tea ~ Low Fermented UnCooked
Oolong tea help the body to reduce fat absorption, releasing toxins, drink more healthy; long-term use can achieve weight loss.
Year-round misty, cool and pleasant climate, fertile soil, so tea is superior abnormal, internationally renowned. The smell of incense refined tea, glycol, sweet, transparent green tea, substances such as delicious, Yun Sheng Jin throat, articulate your mouth, regarded as the top grade tea.
1A+ Glass ~
2A+ Class ~
3A+ Glass ~
4A+ Class ~
5A+ Class ~
Tea benefits ~
Detox, Drain, Refresh, Sober up, Calm the nerves, Send fire, The effect is obvious.
Long-term consumption, Weight loss, Anticancer, Prevention of tooth decay, Prevention of hypertension, Improve the acidic, Improve skin allergy, in particular to avoid the body to absorb too much fat, to live his life more healthy, younger.
Taiwan Tea Tips ~
Hot soak mode ~
Cold soak mode ~
Note：Making sure to use cold water or ice water.
|Tea Species||Oolong Tea|
|Ferment Level||Low Ferment|